Indian Chef

We Peaceful and Beautiful Snow River Manali by Travel4lyf.com Manali, Himanchal Pradesh is hiring energetic, passionate and experienced candidate for the position of Indian Chef.

Chefs are responsible for researching recipes, planning menus, and preparing high-quality food. To guarantee that meals are cooked on time, you should be able to allocate responsibilities to kitchen employees. You should also be aware of sanitary regulations. We’d like to meet you if you have experience with sophisticated cooking techniques and non-traditional ingredients.

Finally, you’ll prepare and serve a whole dinner that our guests will enjoy.

Responsibilities Of Indian Chef

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Inform wait staff about daily specials
• Ensure appealing plate presentation
• Supervise Cooks and assist as needed
• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
• Monitor food stock and place orders
• Check freshness of food and discard out-of-date items
• Experiment with recipes and suggest new ingredients
• Ensure compliance with all health and safety regulations within the kitchen area

Requirements and skills

• Proven work experience as a Chef or Cook
• Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
• Advanced knowledge of culinary, baking and pastry techniques
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Up-to-date knowledge of cooking techniques and recipes